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Book Book Seaside Villas

Il Corbezzolo

The “Il Corbezzolo” restaurant at the Botania Relais & Spa is surrounded by a bright Mediterranean terrace, open for breakfast, lunch and dinner.

Chef Tommaso Luongo's fish and local meat courses are the perfect combination of local culinary tradition and innovation. 70% of the vegetables used come from the Relais vegetable garden and the remaining needs are met by local producers only.